COVID-19 Changing Social Practices and the Transition to Sustainable Consumption and Production

Summary: COVID-19 Changing Social Practices and the Transition to Sustainable Consumption and Production Sustainable Consumption Institute

Type: Report

Owner: School of Social Sciences

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Contact email: katrina.farrugia@manchester.ac.uk

Last modified: 07/05/2020

Link to this document:
https://documents.manchester.ac.uk/display.aspx?DocID=49196

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